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Smoked Salmon & Shrimp Salad

This Smoked Salmon and Shrimp Salad in a Lime Vinaigrette is what you need to put on your table for your next weekend dinner party. A thin slice of delicate smoked salmon with tender shrimp tossed in a lime dressed baby leaf salad. Grown up salads at their finest.
Prep Time15 minutes
Total Time15 minutes
Course: Starter
Cuisine: North American
Keyword: salmon, shrimp
Servings: 4 servings
Calories: 229kcal
Author: Julia Pinney

Ingredients

  • 4 slices smoked salmon
  • 20 shrimp cooked, peeled with tails in tack
  • 3 Cups mixed salad greens
  • Juice from 2 limes divided
  • Grated lime zest from 2 limes divided
  • 2 tablespoon honey
  • 4 tablespoons Olive Oil
  • Salt and pepper to taste
  • 1 ½ teaspoon fresh ground ginger
  • 1/2 cup Greek yogurt
US Customary - Metric

Instructions

  • First make the vinaigrette dressing by adding the olive oil, lime juice, honey, ginger, grated lime zest and olive oil in a medium bowl. Whisk together until all ingredients are combined. Set aside.
  • Next in a small bowl add the Greek yogurt, 1 teaspoon of lime juice and 1 teaspoon of lime zest. Stir to combine and set aside.
  • Place a piece of smoked salmon on each plate. Arrange around the outside of the salmon 5 shrimps on each plate. To make it look pretty you can arrange them so that one tail is facing in and the other out, in alternating order around the salmon. Add about a teaspoon of the yogurt dressing in the middle of each piece of salmon.
  • In a large bowl, add the salad leaves and pour over dressing and coat well. Then serve a small amount of salad leaves over the salmon. Do this for each plate until they are all done. You should now have dressing left in your bowl. Drizzle a little over each plate and top with a tiny amount of the leftover Greek yogurt mixture. Serve immediately.

*A note on times provided: appliances vary, any prep and/or cook times provided are estimates only.

Nutrition Facts
Smoked Salmon & Shrimp Salad
Amount Per Serving (1 serving)
Calories 229 Calories from Fat 135
% Daily Value*
Fat 15g23%
Saturated Fat 2g13%
Trans Fat 1g
Cholesterol 81mg27%
Sodium 407mg18%
Potassium 151mg4%
Carbohydrates 11g4%
Fiber 1g4%
Sugar 9g10%
Protein 13g26%
Vitamin A 359IU7%
Vitamin C 8mg10%
Calcium 78mg8%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.