These easy to make, tender and juicy Grilled Barbecue Chicken Skewers need to be added to your barbecue rotation. Tender pieces of chicken marinated in a sweet and spicy homemade barbecue sauce and grilled just the way you like them. Serve them with a crisp salad and some fresh bread rolls for the perfect dinner.
Combine all the barbecue sauce ingredients in a saucepan and cook over medium to low heat for about 15 minutes, stirring occasionally. Remove from heat.
Place the chicken in a large bowl and cover with the barbecue sauce and stir to combine completely. Leave for about 10 minutes.
Tightly pack chicken onto skewer sticks. I got 6 for this recipe.
Cook chicken on a preheated grill barbecue for about 10 minutes per side or until cooked through and no longer pink. Chicken should be juicy and not dry.
Serve immediately for best results.
*A note on times provided: appliances vary, any prep and/or cook times provided are estimates only.
Notes
Barbecue sauce can be made up to two weeks in advance and stored in a glass jar in the refrigerator.
Chicken and be prepared and put in barbecue sauce up to a day before cooking.
These chicken skewers are best served as soon as they are cooked.
Nutrition Facts
Grilled Barbecue Chicken Skewers
Amount Per Serving (1 chicken skewer)
Calories 229Calories from Fat 36
% Daily Value*
Fat 4g6%
Saturated Fat 1g6%
Trans Fat 1g
Cholesterol 97mg32%
Sodium 595mg26%
Potassium 715mg20%
Carbohydrates 13g4%
Fiber 1g4%
Sugar 11g12%
Protein 33g66%
Vitamin A 255IU5%
Vitamin C 4mg5%
Calcium 20mg2%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.