Sticky Honey Drumsticks with Italian Green Peppers
These Sticky Honey Drumsticks with Green Italian Peppers are a great mid week meal for anyone. Sweet marinaded chicken cooked to perfection with roasted peppers. A great all in one pan dinner!
Servings: 6 servings
Calories: 245kcal
Ingredients
- 6 Chicken Drumsticks
- 8 Italian Green Peppers
- 2 Tablespoons olive oil
- 4 Tablespoons white wine vinegar
- 2 cloves Garlic crushed
- 3 Tablespoons honey
- 2 Tablespoons brown sugar
- 1 Teaspoon paprika
- 1 Teaspoon Dijon mustard
- Salt and pepper
Instructions
- Preheat oven to 350 degrees F.
- In a small bowl, combine all marinade ingredients and stir well. Use a fork or a knife to pierce the peppers in 3 or 4 places. Place chicken and peppers in a large oven proof dish and pour over marinade. Stir well to coat. Bake for 20 minutes, remove form oven and turn over all chicken pieces and peppers. Return to oven for a further 20 minutes or until chicken is cooked through.
- Remove from oven and serve with your favourite side dishes.
*A note on times provided: appliances vary, any prep and/or cook times provided are estimates only.
Nutrition Facts
Sticky Honey Drumsticks with Italian Green Peppers
Amount Per Serving (1 serving)
Calories 245
Calories from Fat 108
% Daily Value*
Fat 12g18%
Saturated Fat 3g19%
Cholesterol 70mg23%
Sodium 96mg4%
Potassium 454mg13%
Carbohydrates 21g7%
Fiber 3g13%
Sugar 16g18%
Protein 15g30%
Vitamin A 786IU16%
Vitamin C 128mg155%
Calcium 29mg3%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.