This Mozzarella & Tomato Skillet Chicken dinner is a fuss free way to get dinner on the table. Tender pieces of chicken topped with sliced tomatoes, mozzarella cheese and fresh chopped parsley. A great mid week dinner to serve with a fresh salad or even a pasta dish.
Prep Time10 minutesmins
Cook Time15 minutesmins
Total Time25 minutesmins
Course: Main Course
Cuisine: North American
Keyword: chicken, mozzarella cheese, skillet
Servings: 4servings
Calories: 370kcal
Author: Julia Pinney
Ingredients
1 lbchicken fillets
1teaspoongarlic powder
1teaspoonsalt
1 teaspoonblack pepper
2tablespoonsolive oil
2largetomatoescut into thin slices
8ozmozzarella cheesesliced
Small bunch of fresh chopped parsley
balsamic reductionEnough to just drizzle over finished dish
Season both sides of the chicken fillets with garlic powder, black pepper and salt. Set aside.
Heat an oven proof large skillet on the stove top over high heat. Add the olive oil and bring to a sizzle for about a minute. Place the chicken fillets in the skillet and cook for about 3 minutes. Flip over and cook other side for a further 3 - 4 minutes or until chicken is cooked through. Remove from heat.
Cover each chicken fillet with tomato slices and then top with fresh mozzarella cheese. Place the skillet under the broiler/grill in the oven for about 5 minutes.
Remove from the oven and top with fresh parsley and a drizzle of balsamic reduction. Serve immediately.
*A note on times provided: appliances vary, any prep and/or cook times provided are estimates only.
Nutrition Facts
Mozzarella and Tomato Skillet Chicken
Amount Per Serving (1 serving)
Calories 370Calories from Fat 207
% Daily Value*
Fat 23g35%
Saturated Fat 8g50%
Trans Fat 1g
Cholesterol 106mg35%
Sodium 403mg18%
Potassium 678mg19%
Carbohydrates 5g2%
Fiber 1g4%
Sugar 3g3%
Protein 34g68%
Vitamin A 1080IU22%
Vitamin C 15mg18%
Calcium 235mg24%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.