Grown Up Turkey Wraps with a Dill Sauce
Fancy up some leftovers and make these Grown up Turkey Warps with a Dill Sauce. By using leftover turkey these delicious wraps came together in no time at all!
Servings: 4 wraps
Calories: 441kcal
Ingredients
- 6 oz turkey breast cooked
- 1 Tomato diced
- 1/2 Apple sliced and cut into 1/2 inch pieces
- 4 strips bacon cooked and roughly chopped
- 3 oz Manchego cheese cut into thin slices
- 4 Tortilla wraps
- 1/3 Cup Dill sauce
- 1/3 Cup walnuts roughly chopped
- Shredded Romaine Lettuce
Instructions
- Cut the turkey in strips or pull apart in small pieces.
- Lay out the flour tortillas. Layer each one evenly with lettuce, turkey, tomatoes, cheese, walnuts, apples, bacon and drizzle over the dill sauce. Wrap up and serve. Easy!
- Note: These can be made ahead, wrapped in foil and refrigerated up to about 6-8 hours before serving.
*A note on times provided: appliances vary, any prep and/or cook times provided are estimates only.
Nutrition Facts
Grown Up Turkey Wraps with a Dill Sauce
Amount Per Serving (1 wrap)
Calories 441
Calories from Fat 288
% Daily Value*
Fat 32g49%
Saturated Fat 9g56%
Cholesterol 55mg18%
Sodium 544mg24%
Potassium 289mg8%
Carbohydrates 21g7%
Fiber 2g8%
Sugar 5g6%
Protein 19g38%
Vitamin A 373IU7%
Vitamin C 5mg6%
Calcium 278mg28%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.