5 Ingredient Tagliatelle
Get dinner on the table in a hurry with this 5 Ingredient Tagliatelle dish. A super quick pasta dish using minimal ingredients to make it fuss free but delivering on flavour. A great quick and easy mid week meal for the entire family. Great served with a crisp fresh salad for a bigger dinner.
Servings: 2 servings
Calories: 568kcal
Ingredients
- 4 oz Tagliatelle
- 1/2 Cup parmesan cheese finely grated
- 4 Tablespoons olive oil
- 2 Cloves garlic crushed
- Small bunch fresh chopped basil
Instructions
- Cook pasta in boiling water for 8 minutes, Drain and set aside.
- In a large skillet set over medium heat, add the pasta, olive oil, garlic, parmesan and garlic. Stir well over medium heat for about a minute. Add fresh basil, give a quick stir and serve.
*A note on times provided: appliances vary, any prep and/or cook times provided are estimates only.
Nutrition Facts
5 Ingredient Tagliatelle
Amount Per Serving (1 bowl of pasta)
Calories 568
Calories from Fat 333
% Daily Value*
Fat 37g57%
Saturated Fat 9g56%
Trans Fat 1g
Cholesterol 65mg22%
Sodium 413mg18%
Potassium 174mg5%
Carbohydrates 42g14%
Fiber 2g8%
Sugar 1g1%
Protein 17g34%
Vitamin A 231IU5%
Vitamin C 1mg1%
Calcium 322mg32%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.