Bacon Tomato Salad
A classic summer salad that is great for barbecues, pot lucks, lunches and so much more. Make this easy Bacon Tomato Salad any day of the week and enjoy it all summer long!
Servings: 4 servings
Calories: 502kcal
Ingredients
For the salad
- 1 head romaine lettuce torn into small pieces
- 1 cup cherry tomatoes quartered
- 1/2 cup radishes ends trimmed and sliced thin
- 1/2 cup bacon crumbled
- 1/3 cup parmesan cheese shavings
- 1/2 cup croutons
For the dressing
- 1 Cup Greek yoghurt
- 1/4 Cup olive oil
- Juice of half a lemon
- 2 tablespoons white wine vinegar
- 3 tablespoons parmesan cheese finely grated
- 1 clove garlic minced
- 1 teaspoon white sugar
- 1/2 teaspoon salt
- 1/2 teaspoon fresh ground black pepper
Instructions
Make the dressing
- Combine all the dressing ingredients in a bowl and whisk to combine. Set aside.
Make the salad
- In a large salad bowl, add the romaine lettuce. Top with tomatoes, radishes, bacon and parmesan shavings. Toss really well. Add croutons.
- Add dressing just before serving and lightly toss the salad. Serve immediately once the salad is dressed.
*A note on times provided: appliances vary, any prep and/or cook times provided are estimates only.
Nutrition Facts
Bacon Tomato Salad
Amount Per Serving (1 serving)
Calories 502
Calories from Fat 423
% Daily Value*
Fat 47g72%
Saturated Fat 16g100%
Polyunsaturated Fat 5g
Monounsaturated Fat 24g
Cholesterol 37mg12%
Sodium 515mg22%
Potassium 515mg15%
Carbohydrates 11g4%
Fiber 4g17%
Sugar 6g7%
Protein 11g22%
Vitamin A 13912IU278%
Vitamin C 17mg21%
Calcium 226mg23%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.