Greek Style Pasta Salad
Try this refreshing Greek Style Pasta Salad for you next barbecue side dish! Quick cooking spiral pasta mixed with a lemon vinaigrette, cherry tomatoes, fresh cucumbers, black olives, red onions and feta cheese! Ready in under 30 minutes!
Servings: 4 servings
Calories: 410kcal
Ingredients
For the salad
- 8 oz spiral pasta
- 1 pint cherry tomatoes quartered
- 1 large cucumber peeled and cut into small pieces
- 1/2 red onion thinly sliced
- 1/2 cup black olives halved
- 1/2 cup feta cheese crumbled
For the dressing
- juice of one lemon
- 2 tablespoons olive oil
- 1 tablespoon white wine vinegar
- 1 tablespoon sugar
- 1 tablespoon honey
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon dried oregano
- 1 tablespoon fresh parsley finely chopped
Instructions
Make the dressing:
- In a small bowl combine all the dressing ingredients and whisk to combine. Set aside.
For the salad:
- Cook and drain pasta according to package instructions.
- In a large salad bowl, combine the pasta, tomatoes, cucumbers, red onion and crumbled feta. Stir well to combine.
- Pour the vinaigrette over the salad and toss. Cover and refrigerate for about one hour.
- Serve the salad chilled.
*A note on times provided: appliances vary, any prep and/or cook times provided are estimates only.
Nutrition Facts
Greek Style Pasta Salad
Amount Per Serving (1 servings)
Calories 410
Calories from Fat 135
% Daily Value*
Fat 15g23%
Saturated Fat 4g25%
Polyunsaturated Fat 1g
Monounsaturated Fat 8g
Cholesterol 17mg6%
Sodium 787mg34%
Potassium 526mg15%
Carbohydrates 59g20%
Fiber 4g17%
Sugar 13g14%
Protein 12g24%
Vitamin A 776IU16%
Vitamin C 30mg36%
Calcium 141mg14%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.