Puff Pastry Pizza Bites
Easy to make Puff Pastry Pizza Bites are a great party food to enjoy all year. By using just four simple ingredients, these come together pretty quickly and can be enjoyed hot or even at room temperature!
Servings: 35 bites
Calories: 53kcal
Ingredients
- 1 sheet puff pastry
- 3/4 cup pizza sauce
- 1 1/3 cups shredded mozzarella cheese
- 2 tablespoons dried oregano
Instructions
- Preheat oven to 375 degrees F/190 degrees C. Line a baking sheet with parchment paper and set aside.
- Roll out the puff pastry and cut into 35 bite sized squares (or however many your sheet will make). I cut these into 2 inch/5 cm squares.
- Lay all the squares onto the baking tray. Top each pastry square with about half of a teaspoon of pizza sauce, sprinkle over oregano and top with mozzarella cheese.
- Bake between 15 - 18 minutes or until the pastry has puffed up, the cheese is melted and they are golden.
- Remove from oven and serve immediately.
*A note on times provided: appliances vary, any prep and/or cook times provided are estimates only.
Notes
- Make sure the puff pastry is cold - Puff pastry is much easier to work with when it's cold. So take it out of the fridge just before using.
- Use parchment paper - This will ensure you get the pizza bites off the tray easily.
- Prep ahead - You can prepare these up to about four hours before baking. Just cover them with foil and keep them in the fridge until baking time.
Nutrition Facts
Puff Pastry Pizza Bites
Amount Per Serving (1 pizza bite)
Calories 53
Calories from Fat 36
% Daily Value*
Fat 4g6%
Saturated Fat 1g6%
Polyunsaturated Fat 0.4g
Monounsaturated Fat 2g
Cholesterol 3mg1%
Sodium 69mg3%
Potassium 23mg1%
Carbohydrates 4g1%
Fiber 0.2g1%
Sugar 0.3g0%
Protein 2g4%
Vitamin A 52IU1%
Vitamin C 0.4mg0%
Calcium 23mg2%
Iron 0.2mg1%
* Percent Daily Values are based on a 2000 calorie diet.