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Easy Spiced Hot Apple Cider

This non alcoholic version of Easy Spiced Hot Apple Cider is one the whole family can enjoy. A warming drink that you can have simmering on the stove for those chilly fall days. And you don't need to spend your day pressing apples to get a delicious apple cider. With just a few minimal ingredients and a little time, you can have a warming spiced mug of apple cider in your hand. Take a look how.
Prep Time10 minutes
Cook Time40 minutes
Total Time50 minutes
Course: Appetizer, Drinks, Starter
Cuisine: North American
Keyword: autumn, cider
Servings: 10 serving
Calories: 113kcal
Author: Julia Pinney

Ingredients

  • 2 Liters apple juice pure
  • 1 Apple cut in quarters
  • Peel from one orange
  • 2 Tablespoon brown sugar
  • 2 Cinnamon sticks
  • 12 Whole cloves
  • 1/2 Teaspoon nutmeg

Instructions

  • Press the cloves into the apple quarters.
  • In a large pot set over medium heat, add the brown sugar, orange peel, apples, cinnamon sticks and nutmeg. Stir for about a minute. Add a splash of apple juice and stir until it bubbles and becomes a little syrupy.
  • ​Add remaining apple juice and bring to a simmer. Stir well, cover and reduce heat to low. Leave to simmer for 30 - 40 minutes. Can be served straight away or reheated for later.

*A note on times provided: appliances vary, any prep and/or cook times provided are estimates only.

Nutrition Facts
Easy Spiced Hot Apple Cider
Amount Per Serving (1 cup)
Calories 113 Calories from Fat 9
% Daily Value*
Fat 1g2%
Saturated Fat 1g6%
Sodium 10mg0%
Potassium 221mg6%
Carbohydrates 28g9%
Fiber 1g4%
Sugar 24g27%
Protein 1g2%
Vitamin A 10IU0%
Vitamin C 3mg4%
Calcium 28mg3%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.