*A note on times provided: appliances vary, any prep and/or cook times provided are estimates only.
You can prepare everything in advance and keep it in the fridge until ready to put together. If doing this, I recommend squeezing a small amount of lemon juice over the avocado and then covering it tightly in plastic wrap. This is ensure that it does not go brown. I would also not recommend putting the salad cups and leaving them in the fridge before serving. the leaves will loose their crunch and they will be soggy. Once everything is prepared, they only take about 2 minutes to put together. So for the freshest taste, put them together just before serving. A really yummy and fresh appetizer for summer!