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Chocolate Drizzled Shortbread

Shortbread is an absolute Christmas classic. And these Chocolate Drizzled Shortbread cookies are a great alternative to those. A crisp buttery cookie, drizzled with dark chocolate and topped with festive sprinkles.
Prep Time15 minutes
Cook Time12 minutes
chill time30 minutes
Total Time57 minutes
Course: cookies, Dessert
Cuisine: North American
Keyword: bar cookies, christmas baking, christmas cookies, holiday cookies, shortbread
Servings: 36 cookies
Calories: 89kcal
Author: Julia Pinney

Ingredients

  • 2 Cups plain flour
  • Pinch salt
  • 1 Cup butter unsalted
  • 1/2 Cup powdered sugar
  • 4 oz semi sweet chocolate chopped
  • sprinkles

Instructions

  • In a medium bowl, whisk together the flour with the salt.
  • In a large mixing bowl, mix the butter on high speed for about a minute. Sift in the sugar and continue to beat until light and fluffy, about 2-3 minutes. Add the flour and mix until just incorporated.
  • Divide the dough into two portions. Form each one into a ball and then slightly flatten it with your hands. Wrap each disk and put it in the fridge for about 1/2 hour to chill.
  • Preheat oven to 350 degrees F. Line two baking trays with parchment paper.
  • On a lightly floured surface roll out the dough to about 1/2 inch thick. Using a 3 inch circle cutter, cut out as many as you can from each disk. Dough can be re rolled and cut again.
  • Place cookies on the baking tray and bake for about 12 – 15 minutes. Remove from oven and place on a wire rack to cool completely.
  • Place the chocolate in a double boiler set over simmering water. Stir until it melts.
  • When the cookies have cooled, drizzle over melted chocolate. Add sprinkles immediately so they stick to the chocolate.
  • Allow the chocolate to dry completely. Store in layers in a tupperwear box between sheets of parchment paper.

*A note on times provided: appliances vary, any prep and/or cook times provided are estimates only.

Nutrition Facts
Chocolate Drizzled Shortbread
Amount Per Serving (1 cookie)
Calories 89 Calories from Fat 54
% Daily Value*
Fat 6g9%
Saturated Fat 4g25%
Cholesterol 14mg5%
Sodium 45mg2%
Potassium 27mg1%
Carbohydrates 9g3%
Fiber 1g4%
Sugar 1g1%
Protein 1g2%
Vitamin A 159IU3%
Calcium 5mg1%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.