Chewy Chocolate Brownies
The ultimate perfect Chewy Chocolate Brownie! If you love brownies, add these to your baking list this fall and you won't be disappointed.
Servings: 12 brownies
Calories: 331kcal
Ingredients
- 6 oz dark chocolate chopped
- 1 Cup butter
- 1 Cup white sugar
- 2 Teaspoons vanilla
- 3 eggs
- 3/4 Cup flour
- Pinch salt
- Powdered sugar for dusting optional
Instructions
- Preheat oven to 350 degrees F. Grease an individual brownie pan.
- Add the salt to the flour, mix well and set aside.
- In a medium sauce pan set over medium to low heat, add the chocolate and the butter. Stir until it melts and remove from heat.
- In a large mixing bowl add the eggs, sugar and vanilla. Whisk until just combined, about 30 seconds.
- Add the melted chocolate butter mixture to the mixing bowl and stir until combined.
- Sift in the flour and stir until just combined.
- Pour evenly into 12 individual brownie tins. Bake for about 15 - 18 minutes or until a toothpick inserted comes out with moist crumbs.
- Remove from oven and cool for about 10 minutes before removing from pan. Dust with powdered sugar if desired.
- Will keep in an airtight container for about three days.
*A note on times provided: appliances vary, any prep and/or cook times provided are estimates only.
Nutrition Facts
Chewy Chocolate Brownies
Amount Per Serving (1 brownie)
Calories 331
Calories from Fat 207
% Daily Value*
Fat 23g35%
Saturated Fat 14g88%
Cholesterol 82mg27%
Sodium 154mg7%
Potassium 129mg4%
Carbohydrates 29g10%
Fiber 2g8%
Sugar 20g22%
Protein 3g6%
Vitamin A 538IU11%
Calcium 22mg2%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.