Barbecue Chicken Sliders
Here's your new summer sandwich! You're going to want to make these Barbecue Chicken Sliders all summer long. Tender pieces of shredded chicken in barbecue sauce topped with sharp cheddar cheese and sandwiched between a soft and sweet Hawaiian Dinner Roll. Make them for you next party night in or even weekday lunch.
Servings: 12 Sliders
Calories: 391kcal
Ingredients
- 1 whole rotisserie chicken skin removed and breast and thighs shredded
- 12 dinner rolls
- 1 1/2 cups barbecue sauce
- 2 cups cheddar cheese shredded
Instructions
- Preheat oven to 350 degrees F/180 C.
- Place the shredded chicken in a large bowl and combine the barbecue sauce. Stir to combine.
- Slice open the rolls and place the bottoms on a baking tray. Place them all together. Top with shredded chicken, cheese and top part of the roll. Gently press them down with your hands.
- Cover with foil and bake for 10 minutes or until cheese has melted.
- Remove from oven and serve immediately.
*A note on times provided: appliances vary, any prep and/or cook times provided are estimates only.
Nutrition Facts
Barbecue Chicken Sliders
Amount Per Serving (1 slider)
Calories 391
Calories from Fat 171
% Daily Value*
Fat 19g29%
Saturated Fat 7g44%
Cholesterol 67mg22%
Sodium 754mg33%
Potassium 271mg8%
Carbohydrates 35g12%
Fiber 2g8%
Sugar 13g14%
Protein 20g40%
Vitamin A 358IU7%
Vitamin C 1mg1%
Calcium 230mg23%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.