100% Pure Beef Burger
Summertime you can't beat a great grilled burger. These 100% Pure Beef Burgers might be just what you are looking for. Made with top grade ground beef, homemade buns and toppings of your choice!
Servings: 8 burgers
Calories: 159kcal
Ingredients
- 1 lb Ground beef
- 1 egg
- 1 onion very finely chopped
- 1 tablespoon HP or other steak sauce
- 1 tablespoon Worcestershire sauce
- Salt and pepper
- Chopped fresh parsley
Instructions
- In a large mixing bowl, combine the beef with all the other ingredients. Mix thoroughly with you hands. Once it is combined, form into 8 balls, Then on a working surface take each meat ball and flatten it out to approximately 1/2 inch thick.
- For cooking, you can either grill them on the barbecue or cook them on the stove top. The barbecue does give it that extra great flavour. So, if you have one accessible, use it. Put the barbecue on high and cook patties for approximately 5-7 minutes each side. On the stove top, cook for about the same amount of time.
- Serve with hamburger rolls and any toppings you like. Served here with tomato, lettuce and caramelized onions.
*A note on times provided: appliances vary, any prep and/or cook times provided are estimates only.
Notes
PLEASE NOTE: The nutritional data stated for this recipe is only for the beef patties. Anything else you use will be extra.
Nutrition Facts
100% Pure Beef Burger
Amount Per Serving (1 patty)
Calories 159
Calories from Fat 108
% Daily Value*
Fat 12g18%
Saturated Fat 5g31%
Cholesterol 61mg20%
Sodium 67mg3%
Potassium 198mg6%
Carbohydrates 2g1%
Fiber 1g4%
Sugar 1g1%
Protein 11g22%
Vitamin A 30IU1%
Vitamin C 1mg1%
Calcium 19mg2%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.