Spanish Serrano Ham and Cured Cheese Bruschetta
Why not take your appetizer to the next level with this Spanish Serrano Ham and Cured Cheese Bruschetta. A fantastic flavour of aged cheese and thinly sliced Serrano on top of crisp bread!
Servings: 12 servings
Calories: 140kcal
Ingredients
- 1 baguette cut into 12 slices
- 6 Slices Serrano ham cut in half
- 12 slices Spanish cured cheese thin sliced
- Handful fresh arugula
- Olive oil
- Sea salt
Instructions
- Preheat oven to 350 degrees F. Drizzle olive oil over baking tray. Lay all the bread on the baking tray and rub in the olive oil on both sides. Bake in the oven for about 10 minutes or until crispy.
- Remove from oven and top with arugula, cheese and ham. Drizzle a little olive oil and a sprinkle of sea salt. Serve immediately.
*A note on times provided: appliances vary, any prep and/or cook times provided are estimates only.
Nutrition Facts
Spanish Serrano Ham and Cured Cheese Bruschetta
Amount Per Serving (1 piece)
Calories 140
Calories from Fat 63
% Daily Value*
Fat 7g11%
Saturated Fat 4g25%
Cholesterol 22mg7%
Sodium 371mg16%
Potassium 40mg1%
Carbohydrates 11g4%
Fiber 1g4%
Sugar 1g1%
Protein 8g16%
Vitamin A 170IU3%
Calcium 139mg14%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.