Baked Bacon with Brown Sugar
Make this Baked Bacon with Brown Sugar for a breakfast or brunch soon. Bacon topped with brown sugar and baked until crisp and caramelized. The perfect addition to Breakfast Tacos, a cooked breakfast or to add to a Breakfast Casserole.
Servings: 4 servings
Calories: 145kcal
Instructions
- Preheat oven to 375ºF/190ºC and line a large baking sheet with aluminium foil. Place a baking rack on top of the baking sheet.
- Lay out all the strips of bacon on the baking sheet and make sure they are not overlapping. Evenly sprinkle the brown sugar over bacon.
- Place the bacon in the oven with the oven rack set in the middle of the oven. Bake for approximately 20 minutes, rotating the baking sheet half way through baking.
- Remove from oven and dab with paper towels to remove any excess fat. Can be served immediately or stored for later.
*A note on times provided: appliances vary, any prep and/or cook times provided are estimates only.
Nutrition Facts
Baked Bacon with Brown Sugar
Amount Per Serving (1 serving)
Calories 145
Calories from Fat 27
% Daily Value*
Fat 3g5%
Saturated Fat 1g6%
Polyunsaturated Fat 0.3g
Monounsaturated Fat 1g
Cholesterol 3mg1%
Sodium 8mg0%
Potassium 18mg1%
Carbohydrates 13g4%
Sugar 13g14%
Protein 0.02g0%
Calcium 11mg1%
Iron 0.1mg1%
* Percent Daily Values are based on a 2000 calorie diet.