Chocolate Hazelnut Clusters
Enjoy these Chocolate Hazelnut Clusters this holiday season. Using only two ingredients and there is no baking required! A quick but sophisticated treat that is great to share and serve.
Servings: 24 chocolate clusters
Calories: 132kcal
Instructions
- Line two large baking trays with parchment paper.
- Place the chocolate in a double boiler over simmering water on the stovetop on low to medium heat. Stir until melted, about 3 – 4 minutes. Remove from heat.
- Add chopped hazelnuts to the chocolate and stir well. Reserve about 1 tablespoon of the hazelnuts for later.
- Mound spoonfuls onto a baking tray. I used a teaspoon. Finely chop the reserved 1 tablespoon of hazelnuts. Sprinkle over the tops of the mounds. Refrigerate for 30 minutes.
- Remove from fridge and store in an airtight container in the fridge.
*A note on times provided: appliances vary, any prep and/or cook times provided are estimates only.
Nutrition Facts
Chocolate Hazelnut Clusters
Amount Per Serving (1 chocolate cluster)
Calories 132
Calories from Fat 99
% Daily Value*
Fat 11g17%
Saturated Fat 4g25%
Trans Fat 0.004g
Polyunsaturated Fat 1g
Monounsaturated Fat 5g
Cholesterol 0.4mg0%
Sodium 3mg0%
Potassium 152mg4%
Carbohydrates 8g3%
Fiber 2g8%
Sugar 4g4%
Protein 2g4%
Vitamin A 7IU0%
Vitamin C 0.5mg1%
Calcium 19mg2%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.