Fig and Brie Appetizer Bites
These Fig and Brie Appetizer Bites are the perfect little grown up appetizer. Puff pastry topped with brie cheese, fresh figs and drizzled with balsamic glaze!
Servings: 15 bites
Calories: 109kcal
Ingredients
- 1 sheet Puff pastry enough to cut out 15 circles with a 2 inch cookie cutter
- 3 oz Brie cheese cut into slices
- 4 fresh figs cut into slices
- 1 tablespoon fresh chopped chives
- 1 tablespoon balsamic glaze
Instructions
- Preheat oven to 350ºF/180ºC. Line a large baking tray with parchment paper and set aside.
- Lay the pastry circles on top of the baking tray. Top each pastry round with a piece of cheese and then a fig slice. Bake in the preheated oven for about 15 minutes or until puffed and golden.
- Remove from oven and allow to cool for about 5 minutes. Drizzle with balsamic glaze and top with fresh chives. Serve hot or at room temperature.
*A note on times provided: appliances vary, any prep and/or cook times provided are estimates only.
Nutrition Facts
Fig and Brie Appetizer Bites
Amount Per Serving (1 serving)
Calories 109
Calories from Fat 72
% Daily Value*
Fat 8g12%
Saturated Fat 2g13%
Polyunsaturated Fat 1g
Monounsaturated Fat 4g
Cholesterol 4mg1%
Sodium 88mg4%
Potassium 21mg1%
Carbohydrates 8g3%
Fiber 0.3g1%
Sugar 0.4g0%
Protein 2g4%
Vitamin A 47IU1%
Vitamin C 0.01mg0%
Calcium 24mg2%
Iron 0.4mg2%
* Percent Daily Values are based on a 2000 calorie diet.