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–+ servings
Halloween puff pastry shapes on a plate with coffee.
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Halloween Nutella Puff Pastry

Make these easy Halloween Nutella Puff Pastry shapes to add to your celebrations this year. Using just four ingredients and put together pretty quickly. A spooktacular treat that kids and adults will love.
Prep Time20 minutes
Cook Time18 minutes
Total Time38 minutes
Course: Dessert
Cuisine: North American
Keyword: halloween recipes, nutella, puff pastry
Servings: 18 pastries
Calories: 243kcal
Author: Julia Pinney

Ingredients

  • 2 sheets puff pastry
  • 1 cup Nutella
  • 1 egg beaten
  • 1/3 cup powdered sugar
US Customary - Metric

Instructions

  • Preheat oven to 350 degrees f/180 degrees c. Have ready a large baking tray lined with parchment paper.
  • Lay the cold pastry sheet on a sheet of parchment paper. Evenly spread over the Nutella and then top with the other puff pastry sheet.
  • Using your Halloween cookie cutters, cut out as many shapes as you can. I got 18 in total with my cookie cutters.
  • Brush the tops of the pastry with the beaten egg. Bake for 15 – 18 minutes or until the pastry is golden and puffed up.
  • Remove from oven and dust with powdered sugar. Serve warm or at room temperature.

*A note on times provided: appliances vary, any prep and/or cook times provided are estimates only.

Nutrition Facts
Halloween Nutella Puff Pastry
Amount Per Serving (1 pastry)
Calories 243 Calories from Fat 144
% Daily Value*
Fat 16g25%
Saturated Fat 7g44%
Trans Fat 0.001g
Polyunsaturated Fat 1g
Monounsaturated Fat 6g
Cholesterol 9mg3%
Sodium 78mg3%
Potassium 88mg3%
Carbohydrates 25g8%
Fiber 1g4%
Sugar 9g10%
Protein 3g6%
Vitamin A 14IU0%
Calcium 22mg2%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.