Marinated Cucumber Onion and Tomato Salad
Give this fresh and light Marinated Cucumber Onion and Tomato Salad this spring or summer. A refreshing salad made with easy ingredients wrapped up in a light vinaigrette. Goes great with a summer barbecue!
Servings: 4 servings
Calories: 127kcal
Ingredients
- 1 pint cherry tomatoes quartered
- 1 medium cucumber partially peeled and diced
- 1/2 medium red onion thinly sliced
- 3 tablespoons olive oil
- 2 tablespoons white wine vinegar
- 2 tablespoons finely chopped parsley
- 1/2 teaspoon salt
Instructions
- In a large salad bowl, combine the tomatoes, cucumber and red onions.
- In a small bowl, combine the olive oil, white wine vinegar, parsley and salt. Whisk to combine.
- Pour the vinaigrette over the salad and toss well to completely combine. Cover and chill for one hour.
- Remove from fridge and serve.
*A note on times provided: appliances vary, any prep and/or cook times provided are estimates only.
Nutrition Facts
Marinated Cucumber Onion and Tomato Salad
Amount Per Serving (1 serving)
Calories 127
Calories from Fat 99
% Daily Value*
Fat 11g17%
Saturated Fat 1g6%
Polyunsaturated Fat 1g
Monounsaturated Fat 8g
Sodium 306mg13%
Potassium 349mg10%
Carbohydrates 7g2%
Fiber 1g4%
Sugar 4g4%
Protein 2g4%
Vitamin A 615IU12%
Vitamin C 30mg36%
Calcium 24mg2%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.