Go Back
+ servings

Mozzarella Crusted Chicken

This Mozzarella Crusted Chicken is juicy and flavourful with a crispy crust topped with mozzarella cheese. You can prep it ahead of time and bake it just before serving with your favourite side dishes.
Prep Time15 minutes
Cook Time20 minutes
Total Time35 minutes
Course: Main Course
Cuisine: North American
Keyword: baked chicken, chicken dinner, kid friendly recipes
Servings: 4 servings
Calories: 412kcal
Author: Julia Pinney

Ingredients

  • 1 cup bread crumbs fine crumb
  • 1 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1 teaspoon oregano
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 eggs
  • 1/3 cup milk
  • 1 lb chicken cutlets
  • 6 oz mozzarella cheese

Instructions

  • Preheat oven to 350ºF/180ºC. Place a baking rack on top of a baking tray and lightly brush the baking tray with olive oil or use cooking spray. Set aside.
  • In a large shallow bowl combine the bread crumbs, garlic powder, onion powder, oregano, salt and black pepper. Whisk to combine and set aside.
  • In another large shallow bowl, combine the eggs with the milk and whisk to combine.
  • Place the chicken pieces in the egg and milk mixture and coat completely. Take one piece of chicken at a time and dredge in the bread crumb mixture. Coat completely and place on the baking rack on top of the tray. Repeat for all chicken pieces.
  • Bake in the oven for about 15 - 18 minutes or until cooked. Remove from oven and top each piece of chicken with mozzarella cheese.
  • Return the chicken to the oven under the broiler for about 2 - 3 minutes or until the cheese has melted and is golden and bubbly.
  • Remove from oven and serve hot.

*A note on times provided: appliances vary, any prep and/or cook times provided are estimates only.

Nutrition Facts
Mozzarella Crusted Chicken
Amount Per Serving (1 serving)
Calories 412 Calories from Fat 153
% Daily Value*
Fat 17g26%
Saturated Fat 8g50%
Trans Fat 0.02g
Polyunsaturated Fat 2g
Monounsaturated Fat 5g
Cholesterol 190mg63%
Sodium 1217mg53%
Potassium 587mg17%
Carbohydrates 23g8%
Fiber 2g8%
Sugar 3g3%
Protein 41g82%
Vitamin A 483IU10%
Vitamin C 1mg1%
Calcium 318mg32%
Iron 3mg17%
* Percent Daily Values are based on a 2000 calorie diet.