These Orange Chocolate Chip Cookies bring that holiday flavour. There is something about the chocolate and orange combo that is hard to beat. If you're looking for a twist on a regular chocolate chip cookie, make these!
Preheat oven to 350 degrees F. Line a baking tray with parchment paper and set aside.
In a small bowl, combine the brown sugar, white sugar and orange zest. Combine with your fingers until you have worked the zest into the sugars.
In a large mixing bowl combine the infused sugars with the butter, egg, orange juice and vanilla extract. Mix on high speed until light and fluffy, about 3 minutes.
In a small bowl combine the flour, baking soda and salt. Stir this dry mixture into the wet ingredients and stir until just combined. Fold in the chocolate chips.
Using a cookie scoop or a tablespoon, mound the cookie dough by spoonfuls onto the baking tray. Bake for about 9 - 11 minutes or until the cookies are baked.
Let cool a few minutes before transferring the cookies to a wire rack. Once cooled completely can be stored in an airtight container for about 4 days.
*A note on times provided: appliances vary, any prep and/or cook times provided are estimates only.
Nutrition Facts
Orange Chocolate Chip Cookies
Amount Per Serving (1 cookie)
Calories 113Calories from Fat 54
% Daily Value*
Fat 6g9%
Saturated Fat 4g25%
Cholesterol 15mg5%
Sodium 88mg4%
Potassium 14mg0%
Carbohydrates 15g5%
Fiber 1g4%
Sugar 10g11%
Protein 1g2%
Vitamin A 141IU3%
Vitamin C 1mg1%
Calcium 14mg1%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.