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Cheese and fruit tray .
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Fruit and Cheese Christmas Tree

This fun and festive Fruit and Cheese Christmas Tree is such a fun way to celebrate the holiday season. I kept this simple using just a few different ingredients yet it makes a beautiful table centrepiece.
Prep Time20 minutes
Total Time20 minutes
Course: Brunch
Cuisine: North American
Keyword: charcuterie boards, christmas recipes, fresh fruit, fruit platter
Servings: 6 servings
Calories: 214kcal
Author: Julia Pinney

Ingredients

  • 4 ounces cheddar cheese
  • 4 ounces gouda cheese
  • 2 cups red grapes
  • 2 cups green grapes
  • 1/2 pomegranate seeds
  • 1/4 pecans
  • arugula leaves

Instructions

  • First cut the cheese into bite sized pieces and set aside. Wash the grapes and give them a good shake to remove excess water.
  • Lay out a tray or any kind of flat surface that you are planning to make your tree on. I used a 12 x 10 inch (32 x 25 cm) tray. Start at the bottom and work your way up alternating cheese and grape layers. I made two layers of grapes and three layers of the cheese.
  • You may have to play with the the shape a little to get the desired shape of you tree. Once you have the shape you like, you can decorate and finish the tree.
  • Scatter the pomegranates around the tree and tuck in the arugula leaves. Make a trunk using the pecans. I used a cookie cutter to make a star shape out of sliced cheese.
  • This can be served immediately or covered in the fridge up to 24 hours before serving.

*A note on times provided: appliances vary, any prep and/or cook times provided are estimates only.

Nutrition Facts
Fruit and Cheese Christmas Tree
Amount Per Serving
Calories 214 Calories from Fat 108
% Daily Value*
Fat 12g18%
Saturated Fat 7g44%
Polyunsaturated Fat 0.4g
Monounsaturated Fat 3g
Cholesterol 40mg13%
Sodium 280mg12%
Potassium 230mg7%
Carbohydrates 19g6%
Fiber 1g4%
Sugar 16g18%
Protein 10g20%
Vitamin A 362IU7%
Vitamin C 3mg4%
Calcium 276mg28%
Iron 0.4mg2%
* Percent Daily Values are based on a 2000 calorie diet.